We all know J.D. Salinger for that famous book we all had to read in high school, Catcher in the Rye. But did you know that he also enjoyed cooking? Here's a popcorn seasoning recipe that he "cooked up". I tried it and it's very good. Although I had to run out and buy marjoram and I don't think I'll be using it for anything else. Popcorn Seasoning (for 1/2 Cup popcorn) 6 tsps. sea salt 2 tsps. paprika 1 tsp dry mustard 1/2 tsp garlic powder 1/2 tsp celery powder (I use celery seed) 1/2 tsp thyme 1/2 tsp marjoram 1/2 tsp curry 1/2 tsp dill powder (I just use dill)
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