We all know J.D. Salinger for that famous book we all had to read in high school, Catcher in the Rye. But did you know that he also enjoyed cooking? Here's a popcorn seasoning recipe that he "cooked up". I tried it and it's very good. Although I had to run out and buy marjoram and I don't think I'll be using it for anything else.
Popcorn Seasoning (for 1/2 Cup popcorn)
6 tsps. sea salt
2 tsps. paprika
1 tsp dry mustard
1/2 tsp garlic powder
1/2 tsp celery powder (I use celery seed)
1/2 tsp thyme
1/2 tsp marjoram
1/2 tsp curry
1/2 tsp dill powder (I just use dill)
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